Bakery
Beverages & Cold Drinks
Diary
Nutirition
Vegetables
Dry Carrot Powder 100g
Original price was: ₹150.00.₹110.00Current price is: ₹110.00.
Dry Carrot Powder is produced from fresh, naturally sweet carrots sourced directly from farms. The carrots are washed, peeled, sliced, and dehydrated at low temperatures to retain their natural beta-carotene, Vitamin A, and antioxidants. Once dried, the carrot slices are finely milled into a smooth powder, sieved, and hygienically packed in food-grade, moisture-proof pouches to ensure freshness and long shelf life. The entire process is carried out under strict quality and hygiene standards, with no artificial colors, flavors, or preservatives. This makes Tastelle Carrot Powder a 100% natural and convenient ingredient for soups, sauces, baby foods, smoothies, baking, and health mixes.
Description
🥕 Nutritional Value of Dry Carrot Powder (per 100g approx.)
Energy: 320 kcal
Fat: 1 g
Saturates: 0.2 g
Carbohydrate: 75 g
Sugar (Natural): 45 g
Protein: 7 g
Fiber: 10 g
Vitamin A (as Beta-Carotene): 8500 mcg (945% RDA)
Vitamin C: 35 mg (39% RDA)
Potassium: 1200 mg (34% RDA)
Calcium: 110 mg (11% RDA)
(Values approximate; highlights: excellent source of beta-carotene, Vitamin A & fiber)
🍽️ Use and Application
Culinary: Used in soups, curries, sauces, gravies, and stews as a natural thickener and flavor enhancer.
Baking & Snacks: Added to cakes, cookies, bread, biscuits, and health bars for nutrition and natural sweetness.
Beverages: Blended in smoothies, shakes, health drinks, and juices.
Baby Foods: Popular as a natural ingredient in infant cereals, porridges, and health mixes.
Food Industry: Used in instant ready-to-cook mixes, dehydrated masalas, and nutritional supplements.
Functional Benefits: Rich in beta-carotene & Vitamin A (supports eye & skin health), dietary fiber (aids digestion), and antioxidants (boost immunity).
Additional information
| Weight | 100 g |
|---|---|
| Dimensions | 3 × 8.5 × 13.5 cm |
| Base Ingredient | |
| Best For | |
| Brand | |
| Category Type | |
| color | Red |
| Cooking Method | |
| Health Benefit | |
| Shelf Life | 6 Months |
| Taste Profile |
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